
The collected tested recipes of Cook’s Illustrated
The editors of Cook’s Illustrated test recipes many times to find the best method. The book explains what works and why. It covers a very wide range of dishes.
Cooks who like to know the reasons.
A very large book.
Nonfiction · Tested recipes · Reference · Techniques
1014 pages · ≈ 29 h
The editors of Cook’s Illustrated.
A test kitchen.
A big reference of tested recipes.
Detailed and methodical.