Home › Nonfiction › Baking with Julia
Savor the joys of baking with America’s best bakers
1996Slow paceWarm
What it is about
Dorie Greenspan wrote this companion to the PBS series with Julia Child. It collects recipes from professional bakers who appeared on the show. It covers breads, pastries and desserts.
Who will enjoy it
Ambitious bakers.
What you will get
Companion to a PBS series.
Baking with Julia Facts: Pages, Genre and Setting
Genre
Nonfiction · Baking · Julia Child · Professional bakers
Length
480 pages · ≈ 14 h
More about this book
Characters
Dorie Greenspan and Julia Child.
Setting
Professional and home bakeries.
What makes it different
A baking book with guest bakers.
Feel
Clear and generous.
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