Home › Nonfiction › Baking Illustrated
The practical kitchen companion for the home baker
2004Steady paceLight
What it is about
The editors of Cook’s Illustrated test and explain baking recipes for breads, cakes, pies and cookies. They show the reasoning behind each recipe. The book has photographs and step-by-step illustrations.
Who will enjoy it
Home bakers.
What you will get
Recipes are tested many times.
Baking Illustrated Facts: Pages, Genre and Setting
Genre
Nonfiction · Baking · Tested recipes · Reference
Length
522 pages · ≈ 15 h
More about this book
Characters
The editors of Cook’s Illustrated.
Setting
A test kitchen.
What makes it different
A tested, reliable baking reference.
Feel
Clear and methodical.
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