
A practical guide to growing vegetables, fruits and flowers upwards to save space and effort
Derek Fell, a garden writer and photographer who tends an award-winning garden at his farm in Pennsylvania, argues that many gardeners make their plots too big and end up with too much weeding, watering and bending. His solution is to grow upwards, using trellises, arbors, containers and towers to produce more food and flowers in much less space.
Gardeners with small yards, patios or limited time, and anyone who wants more productive, easier-to-manage beds.
A practical, encouraging guide to growing more in less space by training plants upwards, with plenty of ideas for food and flowers.
Nonfiction · Gardening · Small spaces · Vegetables
336 pages · ≈ 10 h
Fell explains the benefits of vertical growing: less ground to weed, better air circulation and fewer diseases, cleaner fruit, easier picking and more attractive gardens. He describes the structures you can use, from simple stakes and string to trellises, arches, fences, hanging baskets and plant towers, and shows how to combine vertical supports with raised or small beds.
Most of the book is a guide to the best plants for growing upwards, based on his experiments with thousands of varieties: climbing beans, peas, cucumbers, squash, melons and tomatoes, fruits such as grapes and berries, and ornamental climbers and flowers. For each he explains how to plant, support and care for it. Colour photographs from his own garden show the methods in practice. The advice is aimed mainly at North American gardeners, but most of it works anywhere.
Practical and inspiring, ideal for small gardens and busy gardeners. Beginners will find clear instructions, while experienced gardeners will pick up new plant suggestions and inventive ideas for supports, structures and attractive combinations of edible and ornamental plants. About 336 pages in the Rodale paperback.