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The French Laundry Cookbook

by Thomas Keller

Recipes from the Napa Valley restaurant

1999Slow paceThoughtful

What it is about

Thomas Keller shares recipes and philosophy from The French Laundry in Yountville, California. The dishes are intricate and require skill. The book won a James Beard Award.

Who will enjoy it

Experienced cooks.

What you will get

Won a James Beard Award.

The French Laundry Cookbook Facts: Pages, Genre and Setting

Genre

Nonfiction · Fine dining · French cuisine · Chef

Length

331 pages · ≈ 9 h

More about this book

Characters

Thomas Keller.

Setting

The French Laundry restaurant.

What makes it different

A chef’s demanding, beautiful cookbook.

Feel

Precise and aspirational.

About Thomas Keller

Thomas Keller3 books on Tori BooksAmerican chef and restaurateur. Bouchon Bakery appeared in 2012.

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