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A famous bakery’s pastry book
2006Steady paceWarm
What it is about
Elisabeth Prueitt and Chad Robertson share recipes from Tartine Bakery in San Francisco. The book covers cakes, cookies, tarts and pastries. It includes technique advice.
Who will enjoy it
Home bakers.
What you will get
Companion to Tartine Bread.
Tartine Facts: Pages, Genre and Setting
Genre
Nonfiction · Pastry · Cakes · San Francisco bakery
Length
304 pages · ≈ 9 h
More about this book
Characters
Elisabeth Prueitt and Chad Robertson.
Setting
Tartine Bakery in San Francisco.
What makes it different
The pastry side of a famous bakery.
Feel
Warm and polished.
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