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Literary Fiction · Warm

Cooking, desire and magic in revolutionary Mexico

Like Water for Chocolate

by Laura Esquivel

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1989Easy readSteady pace

What it is about

Tita, the youngest daughter in a Mexican family forbidden to marry, pours her feelings into her cooking, which affects those who eat it. Esquivel’s 1989 novel mixes recipes with magical realism.

Who will enjoy it

Readers who enjoy literary fiction that puts character and language first, with a warm mood and a steady pace. It is an easy read.

Themes: Food · Love · Mexico

Screen adaptation

Like Water for Chocolate (1992)

See it on Amazon

About the author

Laura Esquivel1 book on Tori Books

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